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THE SURFiNG SUSHi CHEF


Meet Masaaki Koyama. The highly regarded sushi chef from Osaka travelled across the globe for true love. Once in Tassie, he fell in love again, this time with the surf, the fishing, the fresh produce and what he regards as “˜the best salmon on earth’. If he’s not tending his veggie garden or chasing the southern swell, you can visit him at Masaaki’s Sushi in the rustic town of Geeveston (Friday and Saturday). See why his traditional, hand rolled masterpieces have turned a small country town into a sushi town. His mesmerising knife skills are bound to catch your attention and his delectable artistry will surely whet your palate.

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  • Be swept away by steam train through remote rainforests – then swap comfort for courage as you plunge into the rapids of the mighty King River.

  • Step into an ancient land of contradictions and the world's second largest cool temperate rainforest.

  • Experience "Devils in the Dark" where you'll get closer to the creature than you ever thought possible.

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